Cheese ball with cream cheese, bacon and green onion

Cheese ball with cream cheese, bacon and green onion

Description: This easy cheese ball recipe with cream cheese, bacon, and green onions takes just 10 minutes prep!

Nutritional Information: 

Serving size: 2 heaping tablespoons

Calories: 159 Total Fat: 14g
Net Carbs: 0.8g Protein: 6g

 

Ingredients:

  • 16 oz Cream cheese (softened)
  • 3/4 cup Cheddar cheese (shredded)
  • 3/4 cup Bacon bits
  • 1/4 cup Green onions (chopped)
  • 1/4 cup Pecans (chopped)

Directions:  

  1. Whip the cream cheese and cheddar cheese together in a high power blender, food processor, or stand mixer with a paddle attachment.
  2. Form the cheese into a ball, wrap tightly in plastic wrap, and refrigerate for 1-2 hours, until firm.
  3. In a medium bowl, stir together the bacon bits, green onions, and pecans. Roll the cheese ball in the mixture.
  4. Wrap the ball tightly in plastic wrap. Refrigerate until ready to serve.

 

 Reference: https://www.wholesomeyum.com/recipes/easy-cheese-ball-recipe-with-cream-cheese-bacon-green-onion/

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